Family Li Imperial Cuisine (厲家菜): Good food with great value. Must try!

Had dinner at the Family Li Imperial Cuisine on Jinbao Street. The restaurant only serves set tasting menus that cost from RMB600 to 3000 per head and is supposed to give a good representation of what their cuisine is about. It was very nice that the waitstaff was not particularly pushy in selling their higher… Continue reading

Miss Saigon Vietnamese Cuisine: So much oil.

Miss Saigon Vietnamese Cuisine… play the music! They’re called bui-doi… the dust of life… Conceived in hell… and born in strife. Such was the first thought I had when I saw the name – a song from the musical Miss Saigon by Claude-Michel Schönberg et al.  Then I remembered the scene in the musical where a bunch of Vietnamese bar… Continue reading

Burger & Lobster Leicester Square: Very nice lobster roll

We were out hunting for a burger & lobster to satisfy our cravings for lobster, so naturally that’s what I ordered once we were seated.  We didn’t need to wait for a table fortunately, although the not-so-small restaurant filled up soon enough afterwards. It was delicious. My only complaint was that there were way too… Continue reading

Basil Restaurant: Maybe not traditional Thai, but good enough for me.

I have had dinner at the Basil Restaurant twice during my stay at Sheraton Grande Sukhumvit. Whilst others have commented that the food here is too tame, not spicy enough and modified to suit the taste buds of tourists, the food here was good for me (as a tourist). The satay ruam – mixed grilled satay… Continue reading